Meny

Porta Rossa on Skiathos


The Restaurant have been here on busstop 10 just outside of Skiathos village for many years.


Starters & Appetizers

 

1. Tzatziki

2. Fried Feta in filo pastry 

3. Bruschettes with garlic prawns

4. Duck spring roll 

5. Shrimp saganaki

6. Fried kalamari

7. Fresh mushroom

8. Eggplant rolls 

9. Greek meze for two 


Salads


1. Traditional greek 

2. Grilled halloumi cheese 

3. Shredded chicken 

4. Porta Rossa salad

(Blue cheese, pear, rocket & caramelized wallnuts

5.Ceasar´s 




Main Courses


1. Chicken breast stuffed with cream cheese, sun-dried tomato, garlic, wrapped in Parma ham & dauphin Oise potatoes

2. Chicken souvlaki with French fries & salad

3. Pork ribs with barbeque sauce & salad

4. Pork souvlaki with French fries & salad

5. Lamp chops served with dauphinoise potatoes *

6. Sirloin steak served with dauphin Oise potatoes (pepper or mushroom & bacon or red wine sauce)

7. Moussaka served with salad

8. Stuffed tomatoes and peppers


Fish dishes


1. Salmon with couscous, tomatoes, spring onions & spinach

2. Breaded fish with chips *

3. Fresh dish of the day

4. Grilled octopus with salad *

5. Grilled king prawns *


Pasta


1. Pasta with smoked salmon & dill sauce

2. Primavera with a selectino of fresh vegetables

3. Ragu tagliatele with minced beef & fresh tomato sauce

4. Clasic carbonara

5. Seafood spaghetti

6. Chicken & spinach penne

7. Lasagna with spinach & feta cheese


Pizza


1. Margarita (cheese & tomato sauce)

2. Pepperoni (tomato sauce, Gouda cheese, varies salami & peppers)

3. Greek (tomato, feta cheese, onions, olives & peppers)

4. Pizza pineapple (tomato, cheese, ham, pineapple)

5. Porta Rossa (tomato, mozzarella, prosciutto, rocket & Italian basil) 


Children’s menu


1. Pasta napolitana

2. Chicken goujons

3. Fish fingers *

4. Pizza


Desserts


1. Baklava with ice cream

2. Chocolate tart

3. Yogurt with honey, fruit & nuts

4. Cheese cake with forest fruit

5. Ice cream

6. Cheese & crackers with port




Managment: Jerker Hakansson

In the price is included V.A.T

For cooking and salads we use olive oil and for the frier sun flower oil.

Frozen food is shawn by *